Pure Rose Oil Specification: 100% pure nature rose oil Appearance &Color: Light yellow Liquid Relative Density (20?):0.8490??.8920 0.8617?g/ml? Refractive Index (20?): 1.4540??.4660 1.4585 Ester Value: 7.3~16.5 ... - Update: 2009-09-11

Capsicum extract Description: White to off white crystalline powder Extract Ratio: 10:1 Mesh Size: 80mesh 100%pass 80mesh - Update: 2009-09-11

Acerola Cherry Extract Appearance: Light yellow fine powder Active ingredient: VC Analytical method: HPLC Specification: 17%, 25% - Update: 2009-09-11

Grape seed oil Appearance: Yellow green to clarify the liquid, no abnormal smell Weight: 0.8631 (g / ml) Refraction coefficient: 1.4700-1.4750 Iodine value (gl/100g): ? 130 Saponification value (KOHmg / g):185-205 Acid value (KOHmg / g) : - Update: 2009-09-11

Febuxostat 1. Chemacil Name: 2-[3-Cyano-4-isobutoxyphenyl]-4-methylthiazole-5-carboxylic acid; 2-[3-Cyano-4-(2-methylpropoxy) phenyl]-4-methyl-1, 3-thiazole-5-carboxylic acid. 2. CAS No.:144060-53-7 3. Molecular Formula: C16H16N2O3S 4. Molecular... - Update: 2009-09-11

Product Name: Lavender Oil Sub-Type: Natural Essential Oil Appearance: Clarified that no impurities, Pale yellow to amber liquid Smell: Is unique to the fresh aroma of lavender Odor: fresh & floral lavender odor - Update: 2009-09-11

Synthetic capsaicin Nonivamide CAS No: [2444-46-4]; Specifications: 98 %( HPLC); Appearance: white or off white powder; - Update: 2009-09-11

Camptothecin [Assay]: HPLC [Purity]:98% [Molecule formula]: C20H16N2O4 [Molecule weight]: 348.36 [Appearance]: White crystalline powder [CAS No.]: 7689-03-4 - Update: 2009-09-11

White Willow Bark Extract Used Part: Branches and leaves Active Ingredient: Salicin Specification: 15%, 25%, 30%, 50%, 98% (HPLC) Appearance: Yellow brown power - Update: 2009-09-11

Green coffee Powder Extract Botanical source: Coffea arabica L. Used part: Dried seed Product information: Appearance: Light yellow brown to off white fine powder with characteristic taste. Mark ingredient: Chlorogenic acid Chemical formula:... - Update: 2009-09-11