Full-tang blades keep knives properly balanced Blades are tapered to glide easily through foods Sharp, no-stain blades are hardened to make them strong and durable Traditional TPR handle - Update: 2006-04-12

Full-tang blades keep knives properly balanced Blades are tapered to glide easily through foods Sharp, no-stain blades are hardened to make them strong and durable Beautiful Paka Wood handle - Update: 2006-04-12

Full-tang blades keep knives properly balanced Blades are tapered to glide easily through foods Sharp, no-stain blades are hardened to make them strong and durable Traditional bakelite handle with three rivets - Update: 2006-04-12