Xanthan Gum Food Grade (Xanthan Gum )
a)Stable in acidic and alkaline solutions
b)As thickener,tabilizer,emulsifier,Shape-keeper
c)Impart freeze and thaw stability
d)Absorb moisture
e)Stable in high temperature
f)Improve taste
g)Extend Shelf Life
2.Specification:
Product Name:XG-... - Update: 2008-02-04