CAMEROON DEVELOPMENT CORPORATION
Manufacturer and Supplier - Cameroon
We are pleased to introduce our company to you.we are Cameroon based exporting/consulting firm.We are into business development and international trade promotion Among our services for which we are reputed for,we are exporting/import.We are marketing agent of foreign companies,and exporters of agricultural product to overseas countries.We bridge the gap between local producers of raw materials and foreign buying agents/manufactures.Please reply us if you are still interested.We have more than enough agricultural product ready.we can assure you of our quality service.We look forward to the
establishment of a cordial,fruitful and lasting business relationship with you.Thanks for you understanding.
Variety of Maize
A wide variety of maize or corn is available in the market. Following are the types of corn that are commonly produced in India:
* Dent Corn: There is indentation on the top part of the kernel, because of which it is known as a dent corn. This indentation is caused by the shrinkage of starch present in the crop. Dent corn can be of two types, namely yellow and white corn
* Sweet Corn: It is sweet in taste and is primarily produced for human consumption. It is available in any grocery store in cans
* Popcorn: Popcorn is a type of maize that explodes from the kernel and when heated, gets puffed up. The term 'pop' implies that the kernel pops open as the corn heats up because of a rapid expansion of moisture present in the kernel
* Flint Corn: Also known as Indian corn, it has a hard outer shell and comes in a variety of colors like white, red, etc.
Health Benefits of Maize
Maize is a rich source of Vitamin B1, Vitamin B5, Vitamin C, dietary fibers, etc. The presence of thiamin in maize helps in keeping the memory power intact, thereby preventing the dreaded "Alzheimer's" disease. Folate, a good source of Vitamin B helps in preventing birth defects and also helps in lowering the level of Homocysteine that has the potential of damaging the blood vessels. Consumption of corn also prevents the occurrence of lung cancer as it is rich in beta-cryptoxanthin, an orange-red carotenoid found in corn in large proportion.