Ways of Cooking with Convection oven:
* Roast *Grill *Fry
* Broil *Steam *Bake *BBQ

Replacing 10 Appliances:
* Standard oven *Microwave Oven
* Broil oven *Toaster
* Rotisserie *Frying Pan
* Deep-Fat Fryer *Steamer
* BBQ Grill *Heater Fan for winter
* Fruit Dehydrator *Pizza Maker
Big Saving for more than US $200. 00

Features:
* Easy to Operate-Just select and set both time & temperature.
* Multifunctional: cooks 8 ways-
Broils-Roasts-Bakes-Grills-BBQ-Broils without water-Fries without oil-Steams without water.
* Hot air circulates around the food, so the food cooks evenly.
* Allows you to cook without access oil or fat.
* Foods sear quickly on the outside, Sealing juices on the inside.
* Cook 2~3 times faster than a standard oven, Saving up to 60% energy
* Tempered glass bowl, heat-proof, transparent container allows you to clearly see what you are cooking from all sides.

Accessories-tongs, low rack, dual rack.

Specifications:
* Cooking temperature range: 65-250degree C
*Timer Range: 0~65 mins
*Wattage: 1300W, . *Voltage: 220V-240V, 50Hz*