We supply tea wine fermented & produced by our own factory with patent,

the factory has got HACCP Certificate,Green Food Certificate.

specifications as below:

alcohol 11% +/- 1 (v/v),

sugar < 4.0g/liter for dry wine, or 4.1-12.0 g/liter for half dry wine,

or 12.1-50.0 g/liter for half sweet wine, or >50g/liter for sweet wine

gold yellowish,clear,transparent,good taste

dried extracts 16.3g/liter

total SO2 2.6mg/liter

dissociate SO2 1.5mg/liter

tartaric acid 2.6g/liter

acetic acid 0.046g/liter

Fe 5.24ppm Cu 0.30ppm Pb 0.021ppm As 0.012ppm

sorbic acid undetectable(